Another twist, another taste

The nice texture- more or less like biting into a cake

Scones or biscuits- yet to be decided...

My chocolate chip sugar buns were sold out.. that I've thought that it would be best to bake another batch and bring them again to work place. So, yesterday morning, I've decided to bake another batch of these sugar buns. Unfortunately or even fortunately, I've mistakenly put baking soda instead of baking powder, and I end up putting cream or tartar just to rectify my mistake, and adding lemon zest. This time I've put milk- guess what I've got- liquidy batter..

Well, just hoping it would turn well. And my results were these pictures above- more or less like biscuits versus scones. I've liked them too just like the first batch.. It's true that baking makes me happy and satisfied. I've never been so happy for all this time- that I think I should start taking out my baking bowl and start exciting baking projects.. It's been such a long time that I haven't bake my cupcakes. Yes, I will start my inventions again.. finding the ever delicious cupcakes....